In recognition of October’s designation as National Seafood Month, Pittsburgh’s Grand Concourse restaurant is offering a shareable seafood feast throughout the month.
Dubbed Charley’s Bucket for Two, the meal offers diners lobster, dungeness crab, mussels, clams, shrimp, andouille, redskin potatoes and corn for $89.
Make reservations to enjoy this heaping dish from the sea at 412-261-1717 or grandconcourserestaurant.com
Fish not your thing? How about dessert?
Olive Garden suggests a slice, to share or not, of its Chocolate Chunkin’ Pumpkin Cheesecake, a return to its menu of what it terms a “dessert-hybrid.”
The decadent finish to a meal features a pumpkin cheesecake filled and topped with layers of brownie bites. Drizzled with chocolate fudge, it’s served on top of a chocolate cookie crust with whipped cream.
Perhaps to be followed by a large coffee and/or a nap.
Details: olivegarden.com
